The Supper Club is a monthly event featuring a three course menu for £25 per person.
As we do not hold an alcohol licence we welcome customers to bring their own wine at £1.50 corkage per person.
Pre-booking is essential by calling us on 01892 784295.
All courses are prepared and cooked on the premises by Patricia using only the finest ingredients.
Smoked Salmon Souffle
Loin of Venison, Seasonal Vegetables with Red Wine and Chocolate Sauce
Homemade Chocolate Roulade with Raspberry Coulis
Coffee / Tea
£25.00 per person
BYO wine (£1.50 per head)